Quick Pulled Pork Quesadillas

Prep Time: 5 mins | Cook Time: 10 mins | Serves: 2-3

Ingredients

• 1 box of Olly's pulled pork

• 1 cup sliced bell peppers (fresh or frozen)

• 1 tbsp Mexican spice mix (cumin, paprika, chili powder, garlic powder)

• ½ cup shredded cheddar or Monterey Jack cheese

• 6 small corn or flour tortillas

• 1 jalapeño, sliced

• Fresh coriander (cilantro)

• Pickled onions

• Optional: Lime wedges, hot sauce, smashed avocado

Method

1. Sauté Peppers

   • Heat a pan over medium heat with a little oil.

   • Add bell peppers and sauté for 2-3 minutes until softened.

   
   

2. Cook Pulled Pork

   • Add the pulled pork and Mexican spices to the pan.

   • Stir and cook for 4-5 minutes until heated through.

     
     

3. Assemble Quesadillas

   • Place a tortilla on a flat surface.

   • Layer with:

     • Pulled pork mixture

     • Pickled onions

     • Shredded cheese

   • Fold tortilla in half.

     
     

4. Crisp & Melt

   • Heat a dry pan over medium heat.

   • Cook quesadillas for 1-2 minutes per side until golden and cheese melts.

     
     

5. Serve

   • Top with fresh coriander, jalapeños, and smashed avocado.

   • Optional: Squeeze lime or drizzle hot sauce.